Course with all-you-can-drink, including dishes using seasonal ingredients such as Spanish mackerel and salmon roe cooked in a clay pot, 7,000 yen (tax included)
7000 yen(Tax included)
- 9items
- 3persons-
- All-you-can-drink available
This is a great value course that includes dishes made with plenty of seasonal ingredients and all-you-can-drink.
Course menu
Seasonal appetizer
Clam Chawanmushi
Live-killed sesame mackerel
Whole grunt fish sashimi
Grilled Kagoshima eel with white soy sauce
Braised turnip and new burdock
Seafood Atemaki
Spanish mackerel and salmon roe in clay pot rice
Seasonal miso soup
All-you-can-drink menu
·beer
・Draft beer Kirin Ichiban Shibori
·whisky
· Horn
·sour
・Grated lemon sour/Kabosu sour/Apple vinegar sour
·Plum wine
・Rich plum wine (on the rocks, with soda, or with water)
· Shochu
・Potato/Wheat/Rice (on the rocks, with water, with soda, with hot water)
·Non-alcoholic
・Kabosu squash/Apple vinegar squash/Ginger ale/Orange juice/Oolong tea
・Draft beer Kirin Ichiban Shibori
·whisky
· Horn
·sour
・Grated lemon sour/Kabosu sour/Apple vinegar sour
·Plum wine
・Rich plum wine (on the rocks, with soda, or with water)
· Shochu
・Potato/Wheat/Rice (on the rocks, with water, with soda, with hot water)
·Non-alcoholic
・Kabosu squash/Apple vinegar squash/Ginger ale/Orange juice/Oolong tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/04/26 update
