Course with all-you-can-drink including dishes using seasonal ingredients such as clams 6,000 yen (tax included)

6000 yen(Tax included)

  • 9items
  • 3persons-
All-you-can-drink available

This is a great value course that includes dishes made with plenty of seasonal ingredients and all-you-can-drink.

Course menu

Seasonal appetizer

Clam Chawanmushi

Live-killed sesame mackerel

Assorted sashimi

Charcoal-grilled pork loin with kinako

Spring fish and burdock root simmered in soy sauce

Seafood Atemaki

Octopus and fresh ginger rice in clay pot

Seasonal miso soup

All-you-can-drink menu

·beer
・Draft beer Kirin Ichiban Shibori
·whisky
· Horn
·sour
・Grated lemon sour/Kabosu sour/Apple vinegar sour
·Plum wine
・Rich plum wine (on the rocks, with soda, or with water)
· Shochu
・Potato/Wheat/Rice (on the rocks, with water, with soda, with hot water)
·Non-alcoholic
・Kabosu squash/Apple vinegar squash/Ginger ale/Orange juice/Oolong tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/04/26 update